Bollicine Spumante Brut

The Cuvee is formed in a variable percentage of Chardonnay, Sauvignon and Cortese.

These grapes are all from the municipality of Strevi, Alto Monferrato. Fermentation takes place in an isobaric environment on selected yeasts for at least one month.

Weight 1.3 kg
Alcohol

12,5 %

Total Acidity

5,6 g/l

Residual Sugars

5,6 g/l

Category

Sparkling, White

Size

0,75 lt, 1,5 lt

Product Card

GRAPES
Chardonnay, Cortese, Sauvignon Blanc.

ORIGIN
Strevi hills.

VINIFICATION
The cuvee is formed in a variable percentage of Chardonnay, Sauvignon and Cortese. Fermentation takes place in an isobaric environment for at least one month.

TASTING NOTES
Straw tending to golden yellow in color with lively mousse and fne perlage. The scent is intense, fresh and persistent with foral and fruity notes and a delicate hint of yeast. Taste is fresh, fne and well-balanced, with good aromatic persistence.

PAIRINGS
Versatile food wine, from aperitif through the entire meal.
Pairs well with delicate favors such as vegetable risotto and seafood dishes, as well as with more intense favors, like salami, swordfsh, and tuna.

SERVING SUGGESTIONS
Open and serve at 6 – 8°C

ALCOHOL
12,50 % by vol.

 

PRODUCT CARD IN PDF